$40.00
Made from 1/3 rice and 2/3 barley, this shochu possesses exceptional clarity and refinement. It is distilled on Iki Island, where barley shochu originated over 400 years ago.
D.C. Sake cō is a community-based boutique Sake company in the metropolitan Washington D.C. area
The “cō” in our name stands for “Co-mmunity, Co-llaboration, and Co-nnection.
We are here to create and grow a Sake cōmmunity through tasting, exploring, and enjoying this unique drink together!
We are about the Sake EXPERIENCE!
D.C. Sake cō.’s online store features around 50 highlyselected premium Sake. Our Sake selection is small by design because we take our time to carefully curate only our favorites. Of course, we are all ears for your suggestions at any time!
Come join the D.C. Sake cōmmunity through our social media and blog! We only produce and recommend what we truly believe in and love. Drop by and say hi – we’d love to hear from you!
Meet us at our Sake events — both in-person and virtually. Bring your “kampai” spirit and meet other enthusiasts in the community. We look forward to getting to know you!
Come on a journey to Yamagata, Japan to learn about sake! Take a virtual tour of Dewazakura and hear about the traditional methods used to make these amazing sakes. Taste and Kanpai with brewmaster, Inoue san! Join hosts Chris Johnson and Kerry Tamura on a wild ride through the Yamagata hills on the inaugural edition of World Sake Tours!
Click below to purchase the Dewazakura Brewery Virtual Tour tasting-set
DC Sake Cō, from sake enthusiast Reiko Hirai, launched in June.
Please sign up for our email newsletter. We will keep you up to date on our product selection and our plans for regional expansion.
We are more than a beverage company. We are an experience!
© 2020 | D.C. Sake cō
Currently we are only shipping within the Washington D.C. local area.
We will be shipping to more areas very soon!
Make a purchase of more then $80 and your shipping is FREE!