Ryukyu Ohcho [awamori]

awamori is the oldest distilled liquor in Japan. For more than 600 years, This unique sake, inherited from the days of the once prosperous Ryukyu dynasty, keeps Thailand in Southeast Asia rooted and the same traditional manufacturing method and has grown up by protecting the rich flavor and scent unique to awamori.

It has a strong herbal nose that is very rich on the palate. The strong herbal flavor subsides into a moderate licorice or anise flavor before settling into a smooth neutral finish. It has a warm, earthy mouthfeel that’s not at all unexpected from the herbal scent.