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SS100 MUWA Bourbon Barrel Aged Junmai Sake

$79.00

Made with Calrose Rice milled to 70% and aged in bourbon barrels, this sake is a California lover’s dream! Cozy flavors of apple, allspice, and custard comprise a dry and bold profile.

Description

Brewed at Takara Sake in California, this junmai sake offers a unique combination of fruit and spice through bourbon barrel aging. Enjoy chilled to 50 degrees F or serve warm up to 90 degrees F to highlight the spices and oak aromas. Takara Sake USA was established in 1983. A subsidiary of the Takara Group, it is the leading corporation in Japanese alcohol-related business and biotech. Their company philosophy emphasizes sustainability and coexistence with nature, which is showcased through their innovative fermentation technology and biotechnology. The snow melt from the Sierra Nevada mountains and rice from the Sacramento Valley are key resources for their sake brewing. They also have a sake museum!