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Description
Hachinohe Brewing Company was established in 1775. The brewery emphasizes use of Aomori rice and yeast with local water sources. They rely on a white koji, blending machine and handcrafted methods of labor.
Additional information
| Brand | Mutsu Hassen Pink Ginjo |
|---|---|
| Class | Ginjo |
| Brewery | Hachinohe |
| Prefecture | Aomori |
| Rice | Aomori rice |
| SIZE | 720 ml |
| Alcohol | 16% |
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