Description
Suigei Tokubetsu Junmai is a sake made by Suigei Brewery in KOCHI prefecture where the brewery is framed by the Pacific Ocean and the Shikoku Mountains. Main character of Suigei is in its clean aftertaste that complements any dish. It’s a kindof sake you will wanting to drink it until the end of your meal. “Suigei” has been crowned “the best table sake” It has reserved aroma, perfect acidity, and a fine finish that combines to create the unique flavor.
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