Description
Spring has arrived, and so did Cherry Blossom season. For the month of March, we put together three very different types of sake that all expresses “Cherry Blossoms” in such a beautiful ways. Whether you open them one by one, or enjoy all three of them throughout the month with differnt cuisines (keep them in the fridge after you open, so you can keep enjoying them) hope you would enjoy adding these to your beverage list this spring!
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