Tsuru-ume KANJUKU is the entry level of the Tsuru-Ume series. Kanjuku means fully matured or ripe. Nankobai, their local plum in Wakayama, is one of the most popular kinds of plum in Japan, which offers some sweetness with a tart character. When you open this bottle, you quickly enjoy the fresh aroma of ripe plum. Add water/seltzer, or mix with sparkling wine, or simply on the rocks. Best served chilled in a wine glass to enjoy its aromas
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