Description
Chiyonosono Shuzo Brewery was founded in 1896 is located in the Kumamoto prefecture on Kyushu, Japan’s southernmost island, known as the Junmai expert, Chiyonosono was the first brewery to stop adding distilled alcohol to its sake after the rice shortages of World War II, paving the way for the popular Junmai category and celebrated by sharing it from a large, red lacquered sake cup called a Shuhai.
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