Brooklyn Kura Blue Door

$48.00

Brewed in New York (yes, that Brooklyn!), this junmai is earthy and dry. It is left unpasteurized (nama) giving it vibrancy, and is best enjoyed chilled, accompanied by richer dishes like tuna, cheeses, or even steak.
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Description

When most people think of sake, they don’t immediately think of Brooklyn, but that’s where this sake hails from, as part of a growing sake brewer movement in the U.S. — hails from. Blue Door is the brewery’s “classic” take on a junmai namazake, meaning it is unpasteurized and vibrant. We recommend you enjoy it chilled and enjoy it with richer dishes like tuna, cheeses, or even steak.

Additional information

Brand

Brooklyn Kura Blue Door (Nama)

CLASS

Junmai

BREWERY

Brooklyn Kura

SIZE

750 ml

Rice

Calrose, Yamada Nishiki

Alcohol

17%

Region

New York

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