Description
Leading the Sake industry in Japan out of Iwate Prefecture is Akabu’s 6th Generation, the young and talented Master Brewer, Ryunosuke Furudate. Guided by their passion, Furudate and his team harness every bit of their soul to evolve sake production as we know it. Akabu Junmai is layered with aromas of white peach and the fifth taste of umami that is enveloped by notes of grapefruit. This sake is pasteurized only once to keep its freshness.
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